Chalet ‘Entre Deux Eaux’ is a 19th Century Village House situated ‘Between the two waters’ of Morzine. Originally the site of the village forge, this old stone house has been restored to provide comfortable WINTER CATERED & SUMMER CATERED OR SELF CATERED holiday accommodation with easy access to the excellent skiing and alpine pursuits offered by the Portes du Soleil.
We have only 2 reserved places remaining for the Saturday 29 June start from Les Lindarets
Accommodation on a catered basis in a twin or double ensuite room
Chamois (Room 1)
Double or Twin room. En suite shower, basin & WC.
Heated Towel Rail
Marmottes (Room 2)
Large Double or Family room with double bed plus 1 or 2 full
size divans or bunk beds (2 + 2 & cot available) with ensuite
bathroom: full size bath with shower over, separate shower cubicle,
basin & WC. Heated towel rail. Windows to rear garden
& mill stream.
TV room with UK & French TV, DVD, PS2, Wii, Board
Games & Toys. Ski & Boot room - Electric Boot dryer,
waxing bench, ski & board racks & drying area.
Lièvre (Room 3)
Double room. En suite shower, basin & wc. Heated towel rail
& underfloor heating. Dual aspect windows/doors out to
Choucas (Room 4)
Large Double or Family room with double bed plus full size
bunks or single divan ( 2 + 2 & cot available) with en suite
bathroom: full size bath with shower over, basin,
WC & heated towel rail.
Blanchot (Room 5)
Double or Twin room (cot available) with en suite 3/4 bath
with shower over, basin. WC & heated towel rail.
French doors out to South facing balcony.
Dining Area & Sitting room with log fire, honesty bar,
wifi internet, ipod dock & library. Doors out to Sun Deck
& stairs to Hot Tub.
Outside: Terrace & South facing Sun Deck on the first floor
- stairs down to 10 person cedar 'Storvatt' HOT TUB.
Large, flat garden with teak furniture, gas BBQ, mill stream,
Table Tennis & Petanque. Off road Parking for 3 vehicles.
Red onion and goats cheese tart
Lamb & Potato Boulangere, Flageolet Beans & Rosemary
Pannacotta with caramel tuiles
Grilled goats cheese with a broad bean,
pancetta and mint salad
Roast marinated duck breast with
redcurrant & port sauce
Clafoutis, Toasted Almonds and Chantilly Brandy Cream
Celeriac Soup with Bacon Muffins
Paillard of chicken with mozzarella,
prosciutto and sage
Fondant au chocolat - said to be better than M&S!
View our pricing and availablity on our website.
Please enquire for sole occupancy prices